pepper jack frittata

By á-24215

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Ingredients

1 red bell pepper, chopped
1 green bell pepper, chopped
3/4 c (3 oz) shredded pepper jack cheese
15 flat-leaf parsley leaves chopped
1 3/4 c liquid egg susbtitute

Details

Preparation

Step 1

Preheat oven to 375. Coat 9" nonstick pie pan with butter flavored cooking spray. Sprinkle peppers, cheesed & parsley in pan. Pour in egg substitute. Bake 30 minutes. Cool Slightly. Cut into wedges.