Shrimp and Asparagus Penne

By DigitalChef

Ingredients

• 1 pound penne pasta (whole wheat or enriched)
• 1 pound raw shrimp (about 20), peeled and deveined
• 2 cups asparagus, cut into 1” pieces
• 1 red pepper, cut into pieces
• 1 medium onion, minced
• 2 large cloves garlic, minced
• Olive oil
• 1 can crushed tomatoes
• 1 can whole tomatoes
• 1 cup dry white wine (or chicken stock)
• 1 cup half-n-half cream
• 1/2 cup Parmesan cheese, grated
• 2 teaspoons basil
• 1 teaspoon tarragon
• 1 tablespoon parsley
• Salt and pepper to taste

Preparation

Step 1

cook the ingredients