- 5
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Ingredients
- 2 larg eggs
- 3 oz cream cheese, softened
- 1/4 c. cottage cheese
- 4 oz feta
- 16 oz pkg phyllo pastry, thawed
- butter melted
Preparation
Step 1
Preheat oven to 375
Beat eggs at medium speed for 1 min, add cheeses.
Unfold phyllo dough and cover with slightly damp towel.
Place one sheet of dough on flat surface. Cut sheet into 3 (12x6) strips. Brush 1 long side with butter; fold strips in half lengthwise and bursh with butter.
Place 1 tsp of cheese at base of each strip. fold right bottom corner over to form triangle. Continue folding back and forth, gently pressing corners together.
Place triangles seam sid down on ungreased baking sheet.
Bake for 15 mins.