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Corn, Cucumber & Tomato Salad


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  • 2-3 ears of corn
  • 2 small cucumbers
  • 3 tomatoes
  • 1 small red onion
  • 2 tbsp olive oil
  • 1 tbsp white wine vinegar or lemon juice
  • 1 small clove of garlic, minced
  • 1/2 tsp salt
  • basil, mint, cilantro or parsley optional



Step 1

Shuck corn and cut off kernels & put in a large bowl. Peel, seed and dice cucumbers and add to bowl. Core & dice tomatoes, add to bowl. Dice onion & add to bowl.
In a small bowl whisk together oil, vinegar or lemon juice & salt. Pour over salad and toss to combine thoroughly.
Mince herbs and garnish.


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