Mrs. Lewis' Fudge

Ingredients

  • 1 can carnation evap. milk
  • 4 cups sugar
  • 1/2 cup margarine
  • 2 tablespoons lemon juice or 2 teaspoons vanilla

Preparation

Step 1

Bring to a boil to soft ball stage

Pour over 3 12oz. package milk choc. chips and 1 package 500gm. mini marshmallows