Abuelo’s Papas con Chile™

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Ingredients

  • 3 lbs. red potatoes
  • 3 oz cream cheese – cut into 2" squares
  • ½ cup heavy cream
  • 10 oz Velveeta – cut into 2 " squares
  • ½ TBS salt
  • ¾ tsp granulated garlic
  • ¼ cup sour cream
  • ½ cup diced red bell peppers
  • ½ cup diced green bell peppers
  • 2 cans chopped green chiles
  • ½ cup chopped green onion tops
  • 2 TBS of finely chopped jalapeño – seeds removed

Preparation

Step 1

1.Wash and scrub potatoes until clean
2.Place potatoes in a pot covered with water and boil until soft.
3.Drain potatoes
4.Add the rest of ingredients and mash. Be sure all ingredients are incorporated.