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Ingredients
- 12 Ounces of Ricotta Cheese (Drained of all water)
- 1/2 Cup Powdered Sugar
- 1/4 Teaspoon Vanilla
- 2 Ounces of mini-chocolate chips
- Dash of Cinnamon
- 6 Cannoli Shells
Preparation
Step 1
Mix all ingredients together and fill shells. The ends can be dipped in additional mini chocolate chips, if desired.