Spareribs

By Nilson

Ingredients

• 1 can tomato sauce
• 1 can pineapple juice
• 2 Tablespoons brown sugar
• 1 Tablespoon cider vinegar
• 1 Tablespoon Worcestershire Sauce
• 1/2 teaspoon chili poder
• 1 large onion, sliced in rings

Preparation

Step 1

Put meat in roaster (uncut ribs). Put onion rings on meat. Pour sauce over all. Cook covered at 400 1 hour and 1/2 hour uncovered. Cut ribs apart and serve.