JUICY PEACH CRISP

By

Got this recipe from Deb Todoschuk - our neighbor

Ingredients

  • 6 peaches - sliced
  • 1 cup flour
  • 1/2 cup butter
  • 1/2 tsp almond extract
  • 1/4 cup brown sugar
  • 1/2 tsp cinammon
  • 1/4 tsp salt
  • 1 cup white sugar

Preparation

Step 1

Sprinkle almond extract over peaches.

Put in a greased 8" square pan.

Combine other ingredients and spinkle over top.

Bake at 375 for 45 minutes.