Pizza Dough 'CornMeal

By Kwasome

Ingredients

• 1/2 cup Yellow Cornmeal or Polenta
• 2 tsp Baking Powder
• 1/2 cup H2O
• 1 cup All Purpose Flour
• 1/2 tsp Salt
• 2 Tbs Olive Oil

Preparation

Step 1

1.) Place Cornmeal, Flour, Baking Powder, & Salt in a bowl. Make a well in center & add H2O & Olive Oil.
2.) Combine by gradually incorporating flour into the Olive Oil & H2O, adding a little extra H2O if necessary.
3.) Transfer dough to floured board & knead until smooth & elastic, ~ 5- 7 min.