Apple Ginger and Orange Stuffing

By JimMac

Sweetness from the apple, citrus zing from the orange zest and a the flavor from the fresh ginger make this a unique stuffing for your next holiday meal.

Ingredients

• 1 small onion, finely chopped
• 1 small eating apple
• 1 - 2 nuggets preserved stem ginger, finely chopped
• Finely grated zest and juice of 1/2 oranges
• 2 tablespoons parsley, finely chopped
• 2 cups fresh white breadcrumbs
• 1 egg, lightly beaten
• Black pepper

Details

Servings 4
Preparation time 20mins
Cooking time 80mins

Preparation

Step 1

Take a large bowl and mix together all the ingredients for the stuffing, adding just enough egg to bind. Season with salt and freshly ground black pepper. Stuff your favorite bird, or put in a greased casserole dish and bake at 350°F for about an hour.