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Ingredients
- 1 (16 oz) Italian cheese-flavored pizza crust
- 1/2 cup barbecue sauce, divided
- 2 (9 oz) packages already-cooked Southwest-flavored chicken breast strips, chopped
- 1 1/2 cups (6 oz) shredded Mexican four-cheese blend
- 2 Tbsp chopped fresh cilantro
Preparation
Step 1
Place pizza crust on large baking sheet or pizza stone; spread 1/4 cup barbecue sauce over crust. Combine remaining barbecue sauce and chicken in bowl, coating well. Spoon chicken mixture over crust; top with cheese and cilantro.
Bake at 450 for 10 minutes or until cheese melts.