Menu Enter a recipe name, ingredient, keyword...

Ruby Sippers

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Ruby Sippers 0 Picture

Ingredients

  • 1 1/2 cups fresh or frozen cranberries
  • 1 cup cranberry juice cocktail
  • Put into saucepan over med. heat and then add
  • 1 cup sugar
  • 1 orange and ( zest of the orange - use micro planer or zester) and juice of 1 orange
  • 1 bottle Prosecco or 2 if recipe doubled

Details

Servings 6

Preparation

Step 1

Pulse in processor
1 1/2 cups fresh or frozen cranberries
1 cup cranberry juice cocktail
Put into saucepan over med. heat and then add
1 cup sugar
1 orange and ( zest of the orange - use micro planer or zester) and juice of 1 orange
If desired rub the rims of champagne flutes with and orange and dip in red sugar and set aside.
Simmer in a saucepan over med. heat w/ sugar, orange rind, and juice until syrupy about 10 min. Strain and cool to room temperature.
Pour 1 to 2 Tlbs. into bottom of glasses then top with sparkling wine. Garnish cocktails with whole cranberries if desired.

‚Äč

Review this recipe