Chili Lime Chicken Burgers
By felcrs0513
Ingredients
- For the guacamole:
- 1 lb ground chicken
- 2 green onions, chopped
- 1/4 cup chopped red bell pepper
- 2 Tablespoons chopped cilantro
- 2 teaspoons minced garlic
- 1/2 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 1 lime, cut in half
- 4 slices pepper jack cheese
- 4 buns, toasted
- 1 avocado
- garlic powder
- salt & pepper
Details
Servings 4
Adapted from iowagirleats.com
Preparation
Step 1
1. Combine chicken, green onions, bell pepper, cilantro, garlic, salt, red pepper flakes and juice of half a lime in a large bowl. Mix until thoroughly combined, then form into 4 patties and spray each side generously with non-stick spray.
2. Heat a large grill pan or skillet over medium-high heat. Grill burgers for 3-4 minutes a side, or until cooked all the way through. Place a slice of cheese on top of each burger, then cover with a large pot lid, and allow to melt for about a minute. Remove burgers to a plate, tent with foil, and allow to rest for 5 minutes. Place each burger on a toasted thin bun, then top with guacamole.
3. For the guacamole: Mash all ingredients together with a potato masher or fork.
You'll also love
- Pork Tenderloin Stuffed with... 0/5 (0 Votes)
- Salad: Grilled Peach with Balsamic... 0/5 (0 Votes)
- Herb Roasted Baby Boomer Potatoes 0/5 (0 Votes)
- Fruit Salad with Strawberry... 0/5 (0 Votes)
- Lemon Parsley Butter Sauce 0/5 (0 Votes)
- Not Steve's Authentic Key Lime Pie 0/5 (0 Votes)
Review this recipe