Cheesy Taco Burgers

By Susan52

Ingredients

• 1 1/2 pounds lean ground beef
• 1/2 cup crushed tortilla chips
• 1 package McCormick Cheesy Taco Mix
• 6 hamburger rolls

Preparation

Step 1

Mix ground beef, tortilla chips and Seasoning Mix in large bowl until well blended. Shape into 6 patties.

Grill, broil or cook in nonstick skillet on medium heat 5 minutes per side or until burgers are cooked through (internal temperature of 160°F).

Serve burgers on rolls with desired condiments and toppings.