Easy Chocolate Cake Recipe

By tinathorn

Ingredients

• 1 1/2 cups flour
• 1/4 cup powdered sugar
• 1 cup sugar
• 3/4 cup semi-sweet mini morsel chocolate chips
• 1/4 cup unsweetened cocoa
• 2 eggs
• 2/3 cup butter – melted or at room temperature
• 1 1/2 tsp vanilla extract
• 2 tsp baking powder
• 1/2 cup water
• 1/2 tsp sea salt

Preparation

Step 1

In a bowl, add all ingredients and stir until well blended.
Pour batter in 13×9 non-stick baking dish or dish sprayed with cooking spray.
Bake at 350 degrees for 30 minutes, or until toothpick comes out center of cake clean.
Allow to cool a few minutes then dust top with powdered sugar.