- 12
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Ingredients
- 2 c. flour
- 1/2 c. confectioners' sugar
- 2 sticks butter
- 2 c. sugar
- 1 T. flour
- 1 t. baking powder
- 1/4 t. salt
- 4 eggs, well beaten
- 1 T. (heaping) grated lemon rind
- 1/4 c. lemon juice
Preparation
Step 1
Sift flour and powdered sugar together. Cut in butter until well blended. Press mixture over bottom of a pan. Bake about 25 minutes at 300 degrees until lightly browned. Combine remaining ingredients and spread over crust. Bake at 350 degrees for 25-30 minutes. Sprinkle with powdered sugar.
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