Cocktail: Pineapple Mint Punch

By Snook

Ingredients

• Ingredients
• 1/2 cup sugar
• 3 quarts pineapple juice
• 1 liter gin
• 1 liter club soda
• 1 cup fresh lime juice
• 1 cup fresh mint leaves
• ice, for serving

Preparation

Step 1

In a small saucepan, combine the sugar and ½ cup water; bring to a boil. Reduce heat and simmer until the sugar dissolves, 1 to 2 minutes; let cool.
In a large bowl, combine the sugar syrup, pineapple juice, gin, club soda, lime juice, and mint. Serve over ice.