Italian Beef

By carvalhohm

Ingredients

• 1-3 pound rump roast, trimmed -- (3 to 5 pounds)
• 1 package Good Seasons Italian Dressing Mix
• 1 cup water
• 1 package au jus gravy packet
• 2 teaspoons Italian seasoning
• 6 pepperoncini peppers

Preparation

Step 1

Mix together water, gravy mix, dressing and Italian seasoning. Pour over roast in crock pot. Add peppers if desired. Cook on Low about 5-7 hours. Break up roast and cook 1 hour more. Serves 6.