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Blueberry Mango Energy Smoothie

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This smoothie is perfect as a quick breakfast, a post-workout snack or a healthy summertime treat.

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Rate this recipe 4.9/5 (14 Votes)

Ingredients

  • 2 packages (6 ounces each) Driscoll’s organic blueberries
  • 1 cup frozen mango chunks
  • 1 cup cold orange juice
  • 4 ounce silken tofu, cubed
  • 1/4 cup wheat germ
  • 2 tablespoons agave
  • 1 cup ice cubes

Details

Preparation time 5mins
Cooking time 5mins
Adapted from motherearthliving.com

Preparation

Step 1

Blend blueberries, mango, orange juice, tofu, wheat germ and agave in blender or food processor until smooth. Add ice cube and blend until smooth. Serve cold.


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