4.4/5
(25 Votes)
Ingredients
- 1 C. Brown Sugar
- 1/2 cup butter
- 1 C. light Karo syrup
- 1 can sweetened condensed milk
Preparation
Step 1
All you do is melt all the ingredients in a saucepan over medium-low heat. Once caramel is boiling cook for approximately two minutes stirring constantly.
If using for caramel popcorn pour over popcorn immediately (this recipe will cover three bags of microwave popcorn thoroughly).
As a side note, don't you think my sweet mother could use a new sauce pan? I think she got it for her wedding. Way to be frugal though mother dearest.