Nutmeg Rum Logs

Nutmeg Rum Logs
Nutmeg Rum Logs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups flour

  • 3/4

    cup sugar

  • 1

    cup butter

  • 1

    egg

  • 1

    tsp vanilla

  • 2

    tsp rum extract

  • 1/2

    tsp nutmeg

  • Confectioners sugar

  • evaporated milk

Directions

Cream butter & sugar, sift flour & Nutmeg, mix the two add flavoring, egg & Mix together. Roll into 1/2 inch logs or balls. Bake @ 350 degrees 10-12 minutes. Icing- 3 tbsp butter, 1/2 cup confectioners sugar, 1/2 tsp vanilla, 1 Tbsp run extract. Beat well & add 2 cups confectioners sugar slowly alternating with 3 tbsp evaporated milk, frost cookie, sprinkle with nutmeg or candy sprinkles.

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