Japanese Fruit Pie

By GNSnavely

Ingredients

• 2 eggs
• 1 1/2 stick butter
• 1 1/2 c sugar
• 1 1/2 T vinegar
• 3/4 c raisins
• 3/4 c chopped walnuts

Preparation

Step 1

Blend eggs, butter, sugar, and vinegar until smooth.
Add raisins and nuts.
Pour into unbaked pie shell.
Bake at 350 for 45 min.