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ITALIAN, SAUSAGE AND CHICKEN ONE-DISH CASSEROLE

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Ingredients

  • 1 lb. hot Italian sausage, cut into pieces
  • 8 chicken breasts, deboned and cut into pieces
  • 1 1/2 lbs. zucchini, cut into cubes (leave peel)
  • 2 c. green pepper, cut into 1-inch pieces
  • 2 c. chopped onion
  • 1 tbsp. chopped garlic
  • 1 lg. can Italian peeled tomatoes
  • 2 c. raw rice
  • 2 c. chicken broth (couple of bouillon cubes)

Details

Preparation

Step 1

Cook sausage in skillet until brown. Brown chicken in sausage grease. Cook zucchini, green pepper, onion and garlic in oil from sausage for 10 minutes. Put all ingredients in casserole; cover and bake at 350 degrees for 1-1 1/2 hours. Serves 6-8 people.

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