Almond-Bacon Cheese Crostinis

By á-8245

Robin's yummy appetizer recipe

Ingredients

• 1 french bread baguette - cut into 36 slices
• 2 cups shredded monterey jack cheese (8 oz)
• 2/3 cups mayonnaise
• 1/2 cup sliced sliced almonds - toasted
• 6 strips of bacon cooked and crumbled
• 2 green onions chopped

Details

Servings 3

Preparation

Step 1

Preheat oven to 400.

In a large bowl combine cheese, mayo, almonds, bacon, green onions and salt. Spread over bread and place bread slices on ungreased baking sheet.

Bake for 7 minutes or until cheese mixture is melted. Sprinkle with additional toasted almonds if desired. Serve warm.