STUFFED BAKED POTATOES

STUFFED BAKED POTATOES
STUFFED BAKED POTATOES

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    lg. baking potatoes

  • 1

    stick butter, melted

  • 1

    (8 oz.) sour cream

  • 1

    (8 oz.) shredded cheddar cheese

  • 8-10

    slices cooked & crumbled bacon

  • Salt & pepper to taste

  • Lawry's seasoning to taste

Directions

Bake potatoes until done. Cut in half lengthwise. Scoop out potato insides into a large bowl. Add butter, cheese, sour cream, bacon and seasonings. mix with beater. Scoop back into potato sleeves. Bake again until potatoes are hot.

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