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Ingredients
- Cook mixture of:
- 2 cups pinto beans
- 1 1/2 cups chopped onion sautéed
- 3 cloves crushed garlic sautéed
- 2 Tbs cup tomato paste
- 1/2 tsp coriander
- 3 tsp cumin
- After cooking add:
- 1/4 tsp black pepper
- (optional - cayanne)
Details
Preparation
Step 1
Food Processor until smooth
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