DILL DIP
By Sharon-4
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Ingredients
- 8 OZ SOUR CREAM
- 8 0Z CREAM CHEESE
- 1/2 CUP MAYONAISE
- 2 TBS DILL WEED
- 1 TBS CELERY SALT
- HANDFULL PARSLEY FLAKES
- 1 TSP BEUMONDE (OPTIONAL)
Details
Preparation
Step 1
MIX ALL INGREDIENTS WELL AND CHILL SEVERAL HOURS. SERVE WITH FRESH VEGTABLES, CARROTS, CELERY, ZUCCHINI, CAULIFLOWER AND MUSHOOMS
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