- 2
4.4/5
(11 Votes)
Ingredients
- 1/4 C. Black Pepper
- 1 1/2 C. Parsley Flakes
- 1/2 C. Garlic Salt
- 2 T. Kosher Salt
- 1/4 C. Granulated Garlic
- 3/4 C. Granulated Onion
- 2 T. Dill Weed
- Combine all ingredients, store in an airtight container. Makes about 3 1/2 cups of dry mix
Preparation
Step 1
To Make Dressing, whisk together:
1 T of mix
1 C. mayonnaise
1 C. buttermilk
3/4 Cup sour cream
1/2 t. Lemon Juice.
Refrigerate for 2 hours.