Rate this recipe
0/5
(0 Votes)
Ingredients
- Green beans
- Shallots, thinly sliced
- EVOO
- Pinch sugar
Details
Preparation time 5mins
Cooking time 15mins
Adapted from jasonandshawnda.com
Preparation
Step 1
Steam beans until crisp-tender. Saute thinly sliced shallots in EVOO with a pinch sugar until golden. Add beans and stir until heated through.
You'll also love
- Tilapia - Crabmeat Topping 0/5 (0 Votes)
- caramelized onion cheddar quick... 0/5 (0 Votes)
- Artichoke and Fava Bean Tagine 0/5 (0 Votes)
- Sweet & Sour Green Beans 0/5 (0 Votes)
Review this recipe