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3.7/5
(23 Votes)
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Ingredients
- 1 pound ground beef
- 1 egg
- 1/3 cup breadcrumbs
- 1 tablespoon grated fresh ginger
- 1 clove garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/3 cup teriyaki sauce
Details
Servings 6
Preparation time 10mins
Cooking time 50mins
Adapted from chewoutloud.com
Preparation
Step 1
In bowl, combine beef, egg, breadcrumbs, ginger, garlic, soy sauce and 1/2 tsp. oil. On foil-lined baking sheet, shape into loaf. Drizzle with half the teriyaki sauce and bake at 375 degrees , 20 minutes. In bowl, toss beans with remaining oil; season. Top meat loaf with remaining teriyaki sauce and surround with beans. Bake until meat loaf edges are browned and beans are tender, 20 minutes.
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