Strawberry Rhubarb Baked Oatmeal
By aarrington
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Ingredients
- 2 C diced rhubarb
- 3 C diced strawberries
- 2 eggs
- 1/4 C applesauce
- 1/4 C oil
- 1/2 C sugar
- 1 1/2 C milk
- 3 C oats
- 1/2 C whole wheat flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1/4 - 1/2 C brown sugar, for sprinkling
Details
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Preheat oven to 350°. Grease a 9x13 baking dish.
Toss the rhubarb & strawberries in baking dish.
In a mixing bowl, whisk together the remaining ingredients, except the brown sugar. Pour the batter over top of the fruit & stir gently to combine the fruit.
Sprinkle the brown sugar on top.
Bake 25-30 minutes, or until toothpick comes out clean in the middle.
*Serve with milk, cream, yogurt, etc.
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