Rum Sauce 1

By

  • 5 mins
  • 15 mins

Ingredients

  • 1/4 cup butter
  • 1/4 cup flour
  • 2/3 cups brown sugar
  • 1 1/4 milk
  • 1/4 cup amber rum

Preparation

Step 1

In a sauce pan melt butter. Add flour and brown sugar. Stir with wisk. Gradually add milk and rum. Cook over medium heat stirring constantly until thickened.