Plantation Pralines

1 1/2 to 2 dozen
Plantation Pralines
Plantation Pralines

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups brown sugar

  • 1/8

    teaspoons salt

  • 1/4

    teaspoons cream of tarter

  • 1

    cup milk

  • 2

    tablespoons butter

  • 1

    teaspoons vanilla

  • 2 1/4

    cups pecan halves

Directions

Combine sugar, cream of tarter, salt and milk. Stir over low heat until sugar disolves. Wipe crystals occasionally from side of pan with wet cheesecloth. Cook to soft ball stage. Add butter extract and pecans. Beat until creamy. Drop on buttered surface on waxed paper.

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