Coconut Flour Buscuits

By vdub

Ingredients

• 1/3 cup Coconut Flour
• 5 TBSP Butter or Coconut Oil, softened but not melted
• 4 eggs
• 2 TBSP honey (optional)
• dash of salt
• 1/2 tsp baking powder

Preparation

Step 1

Preheat oven to 400 degrees F

Put all ingredients into medium sized bowl and mix well with immersion blender or hand mixer until well incorporated

Using your hands, carefully form into nine small balls and mash each one down with a spoon to make it about 1/2 inch thick.

Variations:

Add cinnamon and top with cream cheese for a cinnamon type roll

Cut in half or use two to make a sandwich for breakfast or lunch.

Add 1/2 cup grated cheese and 1/4 tsp cayenne to make cheese biscuits