Mississippi Fudge Brownies

By GNSnavely

Ingredients

• 2 sticks butter
• 1/3 cup cocoa
• 2 cups sugar
• 4 eggs
• 1 1/2 cups flour
• pinch of salt
• 1 teaspoon vanilla
• 1 cup peacans

Preparation

Step 1

Melt butter, cocoa, sugar, and cool slightly

Mix remaining ingredients

Bake in greased, floured pan (9x12") at 350 for 30 mins.

Spread with miniature marshmellows after removing from oven.

Mix 1/2 stick butter, 1/3 cup cocoa, 1/3 cup canned milk, 1 box powered sugar, 1 teaspoon vanilla.

Spread on top while warm.