Indian Style Spice Rub

By littlefish

Ingredients

• 2 T ground cumin
• 2 T curry powder
• 2 T chili powder
• 4 t ground allspice
• 4 t ground cinnamon
• 1 T freshly ground black pepper
• 1/2 t cayenne pepper

Preparation

Step 1

In small bowl stir together cumin, curry, chili, allspice, cinnamon, black pepper & cayenne. Store in airtight container up to 1 month.

To use, brush 1 pound chicken or pork with 1 T extra virgin olive oil. Rub 2 t of spice mixture onto meat before cooking.