Pasta with Prosciutto and Green Peas

Pasta with Prosciutto and Green Peas
Pasta with Prosciutto and Green Peas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    tbsp olive oil

  • 1

    small white onion, chopped

  • 6

    oz proscuitto, chopped

  • 1 1/2

    c green peas

  • 2

    c half-n-half

  • 1/2

    c heavy cream

  • 1/2

    c dry white wine

  • 1/2

    c Parmesan cheese

  • salt/pepper to taste

  • 1

    box pasta

Directions

Sauce onion in olive oil, until transparent. Add white wine and cook until in evaporates. Add all creams and cook until sauce thickens slightly. Add cheese. Keep stirring. Add peas and proscuitto. Cook until warmed through. Add salt/pepper.

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