Buffalo Chicken Roll-Up

By CJKK

Ingredients

• 1 flour tortilla wrap, small or large
• 1 stalk celery, finely sliced
• 1 TBS T. Marzetti Baja Ranch salad dressing
• 2-4 slices buffalo chicken, thinly slices from deli counter

Preparation

Step 1

Spread salad dressing in the center of the flour tortilla. Place buffalo chicken on the dressing and top with celery. Roll the tortilla.
For a spicier roll-up, in place of the Baja Ranch Salad Dressing, sprinkle a few drops of hot sauce on top of the buffalo chicken and top with celer and roll.