Apple And Celery Salad
By á-170456
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Ingredients
- 2 Granny Smith apples cored, and thinly sliced
- 2 celery ribs thinly sliced on
- the diagonal
- 6 radishes thinly sliced
- 1/4 head red cabbage shredded
- 3 scallions thinly sliced on
- the diagonal
- 1 fresh cayenne pepper thinly sliced, (optional)
- Juice of 2 lemons
- 1/4 cup olive oil
- 1 bunch mint stemmed, and roughly chopped
- Salt to taste
- Freshly-ground black pepper to taste
Details
Servings 6
Preparation
Step 1
Place everything in a large bowl and toss gently to combine. Serve at once.
This recipe yields 6 servings.
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