Garden Beets

Garden Beets
Garden Beets

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/3

    Cup Sugar

  • 1

    Tbs. Cornstarch

  • 1

    tsp. Salt

  • 1/4

    Cup Vinegar

  • 1/4

    Cup Water

  • 3

    Cups Fresh, cooked beets

  • 2

    Tbs. Butter

Directions

Blend sugar, cornstarch, and salt. Stir in vinegar and water. Mix until smooth. Bring blend to a boil and cook for 5 minutes. Add beets to hot mixture and allow to stand for 30 minutes. Just before serving, bring to a boil and add butter.

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