Sugar and Spice Salmon

  • 4

Ingredients

  • 4 salmon fillets (5 oz each)
  • 1/4 - 1/3 C packed brown sugar
  • 1 tsp ground mustard
  • 1/2 tsp salt
  • 1/2 tsp cayenne pepper

Preparation

Step 1

- Place salmon in a greased pan
- Divide topping and spread over fillets
- Baked uncovered at 375 for 20 - 23 min. until fish flskes easily with fork