Corn Casserole

By CarolineNGa

Ingredients

• 1/2 cup chopped onion
• 1/2 cup chopped green pepper (or jalapenos – or both!)
• 2 eggs
• 1 can cream corn
• 1 can regular corn with juice
• 1 box Jiffy corn muffin mix
• 1 stick butter

Preparation

Step 1

Instructions

Mix all together in a bowl. Pour into a 9 x 9 inch pan. Bake at 350 degrees for 1 hour uncovered.

Weight Watchers = 6 Points Plus