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Dijon Sauce for Vegetables

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Ingredients

  • 1/3 cup sour cream
  • 1/3 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1/4 teaspoon garlic salt
  • 1/2 tablespoon Worcestershire sauce
  • Dash of hot sauce

Details

Preparation

Step 1

Blend ingredients and spoon over steamed Brussels sprouts
or asparagus.

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