Dijon Sauce for Vegetables

By Mike_67

Ingredients

• 1/3 cup sour cream
• 1/3 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1/4 teaspoon garlic salt
• 1/2 tablespoon Worcestershire sauce
• Dash of hot sauce

Preparation

Step 1

Blend ingredients and spoon over steamed Brussels sprouts
or asparagus.