Peach Cobbler (Pat Perez)
By mamawoolie
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Ingredients
- 1 cup flour
- 1 cup sugar
- 2 tsp baking powder
- pinch of salt
- 1 cup milk
- 1 stick butter melted
Details
Preparation
Step 1
1. Melt stick of butter in baking pan, add the above mixture, spread in pan. Pour 2 cans pie filling over. Sprinkle with sugar and cinnamon. Bake 1 hour for 350.
Servings: 1
Nutrition Facts
Serving size: Entire recipe (24.4 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 2166.09
Calories From Fat (40%) 859.38
% Daily Value
Total Fat 97.71g 150%
Saturated Fat 61.31g 307%
Cholesterol 262.47mg 87%
Sodium 1397.5mg 58%
Potassium 508.37mg 15%
Total Carbohydrates 309.68g 103%
Fiber 3.39g 14%
Sugar 212.35g
Protein 21.93g 44%
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