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Ingredients
- 1 12 oz. bag semi sweet choc. chips (melted)
- 2 sticks butter, melted
- 4 eggs
- 1 c. sifted self rising flour
- 2 c. pecans
- Pie crusts
Details
Preparation
Step 1
Mix wet ingredients, pour into pie shells and bake at 350 for 50-60 minutes
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