Creamy Peanut Butter Fudge

By SMSchreiber

Ingredients

• 3 c Sugar
• 1 c Evaporated milk
• 1/8 ts Salt
• 1 lb Peanut butter
• 1/2 lb Marshmallow fluff
• 1 tb Butter
• 2 ts Vanilla

Preparation

Step 1

Combine sugar, milk and salt in saucepan. Cook over medium heat until mixture reaches soft ball stage. Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla. Stir until ingredients are thoroughly combined. Pour into large cake pan to cool.