Goat Cheese-Spinach Pizza

By pumpkinpassion

Ingredients

• One 14-ounce can Pillsbury Pizza Crust
• 1/2 cup freshly grated Parmesan cheese
• One 6-ounce bag baby spinach
• 3 plum tomatoes, chopped
• 4 ounces goat cheese, crumbled

Preparation

Step 1

Preheat the oven to 400°. Spread the dough on a baking sheet and sprinkle with olive oil and the Parmesan. Bake for 8 minutes. Toss the spinach with olive oil. Top the crust with the spinach, tomatoes and goat cheese. Drizzle the pizza with more olive oil and bake for 15 minutes more.