Servings: 12 appetizer servings
This is very tasty both as an appetizer or main dish
- 2 containers crescent rolls
- 8 - 10 oz corned beef
- 8-10 slices swiss cheese
- thousand island dressing
- 1 egg white for egg wash
Unroll dough and put in pan cutting outside edges into strips for braid Lay corned beef down middle, next layer is as much dressing as you would like, then sauerkraut, then cheese slices. Alternating strips fold toward center covering filling Brush with egg wash Bake at 350 for 25-30 minutes until brown and heated through. Slice and serve.